Dimond Menus
- Nosh
- Soup & Salad
- Brunch
- Fried Chicken
- Sandos
- Happy Hour
- Dinner
- Sides
- Dessert
- Add-Ons
- Beer
- Wine
- Cocktails
- Drinks
Nosh
all menus subject to change
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House Pickled Vegetables
(VEGAN/GF)
$8
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Burrata
creamy fresh mozzarella, roasted baby beets, pomegranate, pickled shallots, tarragon oil, candied pecans, grilled breed (veg)
$16
Add prosciutto $4
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Wings
tangy, sweet chili, garlic sauce, green onion and sesame contains Vietnamese fish sauce! It's good!
$15
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Pumpkin and Mascarpone Fritters
with cranberry ginger agrodolce, creme fraiche (veg/GF)
$15
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Fried Brussels Sprouts
tossed in lemon, aleppo chili and topped with parmesan (veg)
$14
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Reuben Fries
french fries, beef pastrami, russian dressing, swiss cheese, sauerkraut, caraway *to make vegetarian substitute sautéed mushrooms for pastrami
$16
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Donuts
housemade donuts, dusted in nutmeg, cinnamon sugar (veg)
Four $7
Dozen $18
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House Cured Lox
creme fraiche, Persian cucumber, rye croutons, dill oil, shaved red onions, pickled mustard seeds
$17
all menus subject to change
Soup!
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Soup of The Day
Always vegetarian
Cup $6
Bowl $10
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Matzoh Ball Soup!
Bowl $12
SALAD
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Cali Mixed Bowl
arugula salad with parmesan and lemon vinaigrette, avocado, pickled red onions, pita bread. Comes with choice of hummus, tuna salad, or chicken salad
$18
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VICIOUS SALAD
romaine lettuce, radicchio, arugula, walnuts, crispy prosciutto, parmesan, chickpeas, black olives, balsamic dressing (VP/GF)
$16
Brunch
all menus subject to change
Served until 3 PM
Gluten free bread available $1
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Pork Belly Hash
pork belly confit, two eggs (poached or scrambled), garnet yams, sunchokes, poached quince, caramelized onions, chestnut brown butter, sourdough toast.
$20
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French Toast
handcut sourdough, fruit, powdered sugar, maple syrup (veg)
$15
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Hank’s Plate
two eggs (poached or scrambled), bacon, crispy potatoes, sourdough toast, ketchup
$16
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Lamb Sausage and Polenta
herbed lamb sausage, polenta, two eggs (poached or scrambled), zucchini, radishes, chimichurri, sourdough toast
$20
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Breakfast Sando
Country ham, two fried eggs, jack cheese, avocado, piquillo aoloi, on an Acme roll
$16
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Savory French Toast
rye bread dipped in porcini batter, two eggs (poached or scrambled), wild mushrooms, parmesan, arugula, herb oil (veg)
$15
Add prosciutto $4
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Pastrami Benedict
beef pastrami, two eggs (poached or scrambled), hollandaise on rye toast, served with arugula salad with lemon vinaigrette
$17
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Chilaquiles Verde
housemade tortilla chips tossed in tomatillo salsa and topped with black beans, two eggs (poached or scrambled), avocado, queso fresco, pickled red onion, cilantro, sour cream (veg/GF)
$16
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Eggs Florentine Benedict
two eggs (poached or scrambled), savory spinach sautéed in shallot and garlic, castelventrano olives, hollandaise, on sourdough toast, served with mixed greens with lemon vinaigrette (veg)
$17
all menus subject to change
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Half Fried Chicken!
Nice pastured chicken dipped in buttermilk batter and fried crispy
HALF - Five pieces, comes with a choice of 1 deli side and 1 hot side $38
Sandwiches
ALL MENUS SUBJECT TO CHANGES
Gluten free bread available $1
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GLK Burger
beef patty, caramelized onions, mushrooms, bleu cheese, on a bun served with french fries. Cooked medium unless otherwise specified
$19
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Americana Burger
beef patty, cheddar cheese, lettuce, tomato, pickled onions, pickles, and mayo, on a bun served with french fries. Cooked medium unless otherwise specified
$18
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Garden Burger
garden veggie patty, swiss cheese, pickled red onion, lettuce, russian dressing spread on bun (veg)
$17
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Brisket French Dip
braised beef brisket, horseradish cream, swiss cheese, arugula, tomato, pickled red onion, brisket jus, served on an Acme roll
$17
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Yadi
turkey, swiss, avocado, cranberry sauce, lettuce, tomato, pickled red onions, pickles, mustard vinaigrette, mayo on an Acme roll
$16
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Smoked Tofu Banh Mi
chilled smoked tofu, spicy cashew butter, daikon radish slaw, pickled jalapeno, cilantro on an Acme roll (VEGAN)
$15
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Warm Prosciutto Sando
prosciutto di parma, fresh ricotta, english peas, pickled shallots, arugula, avocado, sourdough toast
$16
HAPPY HOUR AT GLK - DIMOND
3-6PM Weekdays
I’VE GOT $5 ON IT
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HH GINGER JULEP
ginger soda, lime, mint zero proof
$5
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HH LAGER
Del Cielo Brewing “Vato Loco,” Martinez 3.8% 16oz
$5
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HH HOUSE PICKLED VEGETABLES
(VEGAN/GF)
$5
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HH CRISPY FRIED POTATOES
served with ketchup (VEGAN/GF)
$5
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HH JEAN'S PERSIAN CUCUMBERS BOWL
marinated in Bragg's Liquid Aminos, garlic, sesame (VEGAN/GF)
$5
feeling extra happy
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HH BOTTLE OF BRUT ROSE
BRUT ROSÉ Pol Clement (Gamay), Loire, France NV Dry raspberry, cherry cola, vibrant bubbles.
$25
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HH 16oz CANNED BEERS
ALMANAC “LOVE“ HAZY IPA
each $7
$10 DOLLA HOLLA
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HH MARGARITA
tequila, orange liqueur, lime juice, agave, salt rim
$10
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HH MIMOSA/CYPRESS/BELLINI
sparkling rose with choice of orange, grapefruit, or fruit of the day
$10
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HH 8oz SALTY DOG SLUSHY
gin, creme de pamplemousse, grapefruit, sparkling rosé
$10
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HH 8oz SPICY MARGARITA SLUSHY
tequila, mezcal, citrus, chile
$10
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HH CORN AND JALAPENO FRITTERS
creme fraiche, piquillo pepper aioli, scallions (veg/GF)
$10
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HH REUBEN FRIES
french fries, beef pastrami, russian dressing, swiss cheese, sauerkraut, caraway (GF) to make vegetarian substitute sautéed mushrooms for pastrami
$10
Dinner
all menus subject to change
Served at 5PM
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Eggplant Parmesan
breadcrumb crusted eggplant, roasted tomato sauce, brick cheese, parmesan, salsa verde, cherry tomatoes, pesto, basil (veg)
$21
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Chicken Breast
pan seared chicken breast, broccoli rabe, mashed potatoes, meyer lemon jus (GF)
$26
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Chickpea Stew
Tender stew of chickpeas, lacinato kale, carrots, onion, and harissa served with grilled sourdough bread (VEGAN)
$18
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Beet And Potato Gnocchi
gnocchi, roasted baby beets, sunchokes, poached quince, oil cured olives, arugula, sweet onion crema, toasted pistachios, manchego cheese (veg)
$24
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Grilled Hanger Steak
8 oz hanger steak, grilled polenta,cipollini onion confit, bruessels sprouts, marinated butternut squash, chestnut brown butter, vinaigrette, bordelaise (GF) Cooked medium rare unless otherwise specified
$32
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Char Siu Pork Chop
12 oz Chinese BBQ marinated Berkshire pork chop, bok choy, sesame noodles, hoisin, scallions. Cooked medium unless otherwise specified.
$30
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Penne Bolognese
tomato sauce of pork, beef, and lamb with broccoli rabe, parmesan, and penne pasta
$25
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Rainbow Trout
pan seared rainbow trout, brown rice, butternut squash, wild mushroom, capers, dill, garlic, preserved lemon butter
$29
Sides
cup | bowl
Deli Sides
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Cauliflower Salad
roasted cauliflower, pickled fennel, capers, herb oil, dill (VEGAN/GF)
$6
$10
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Jean's Persian Cucumbers
marinated in Bragg's liquid aminos, garlic, sesame (VEGAN/GF)
$6
$10
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Red Potato Salad
red potatoes, mayo, pickled shallots (GF)
$6
$10
Hot Sides
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Polenta
creamy Anson Mills ground polenta, goat cheddar cheese (veg/GF)
$6
$10
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Broccoli Rabe
broccoli, garlic, chile, olive oil, preserved meyer lemon (VEGAN/GF)
$6
$10
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Garlic Bread
roasted garlic, parmesan, herbs on toasty sourdough bread (veg)
One Piece $3
Two Pieces $6
Four Pieces $10
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French Fries
$6
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Fried Potatoes
smashed and fried russet potatoes
$7
Dessert
Hard Packed Soft Serve
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Dole Whip
(VEGAN/GF)
$8
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Patience, Young Grasshopper!
mint soft-serve, oreos cookie crumbles, Andes mints (veg) Contains gluten and dairy
$8
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Moose and Squirrel Soft Serve
chocolate soft serve with marshmallows, chocolate chips, and candied pretzels. (veg) Contains dairy and gluten
$8
dairy, gluten, wheat, vegetarian
Dessert
Chef’s Favorites-
Apple Cinnamon Galette
Housemade pastry, seasonal fruit, whipped mascarpone (veg)
$10
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Chocolate Caramel Hazlenut Tart
with eggnog creme and red wine poached pear (veg)
$10
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Cookies
Chocolate Chip, Peanut Butter (veg)
$3.50
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Roasted Pumpkin Cheesecake
brown butter graham cracker crust, candied pecans, pomegranate, whipped cream (veg) Contains dairy and gluten
$11
Add-Ons
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Hummus
$4
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Bacon
$6
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Avocado
$4
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Prosciutto
$4
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Chicken Apple Sausage
$6
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Two Eggs
Poached or scrambled, until 3 PM
$5.50
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Bag of Potato Chips
$3.50
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Acme Roll
$4
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Sourdough Toast
$4
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Pita Bread
$4
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Arugula Salad or French Fries
$6
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Crispy Fried Potatoes
(VEGAN)
$7
Draft Beer
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Lager
Del Cielo Brewing "Vato loco" Martinez 3.8%
$9
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Kolsh
Almanac Brewing “True Kolsch,” Oakland 5%
$11
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Rotating IPA
Ask server
$12
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Hazy IPA
Fieldwork " Critical Excess" Berkeley 6.7%
$13
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NONALCOHOLIC IPA
Fieldwork “Headliner NA,” Berkeley (16oz can)
$10
Wine
Bubble Drinks
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Bubbles
Glass $12
Bottle Kit $47
kit makes 5 glasses
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Bellini
house bubbles with fruit of the day
6oz $12
Bottle Kit $47
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Mimosa
house bubbles and orange juice
6oz $12
Bottle Kit $47
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Cypress
house bubbles and grapefruit juice
6oz $12
Bottle Kit $47
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Hibiscus
Bubbles with hibiscus lavender syrup
Bubbles
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Brut Rose
Pol Clement (Gamay), Loire, France NV (Raspberry, cherry cola, vibrant bubbles)
Bottle $43
Glass $12
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Lambrusco (Sparkling Red)
Villa di Corlo “Rolfshark,” Castelvetro, Italy NV Dry, with berries and white pepper
$43
White
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Chardonnay
Horse & Plow winery, Mendocino County 2021 Subtle oak. yellow apple, wet stone
Glass $13
Bottle $47
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Big Salt
Ovum "Big Salt," (Riesling, Gewurztraminer, Early Muscat, ++), Oregon 2023 Like a day at the beach in a bottle. Fresh, dry and breezy.
Glass $13
Bottle $47
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WHITE BURGUNDY
Famille Paquet, Burgundy, France 2022 Crisp, with white flowers and green apple. Drink with fries and roast chicken.
Bottle $54
Rosé
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GLK Rosato (Rosé)
by Broc Cellars, (Montepulciano), Fox Hill Vineyard, Mendocino GLK Rosato is a deeply lush, all season Italian rosé made for food. Well balanced with fruit notes and tannins.
Glass $12
Bottle $43
Red
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Cabernet Sauvignon
Brea, Margarita Vineyard, Paso Robles 2021 Cool climate, fresh acidity, delicate minerality
Glass $14
Bottle $51
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Sangiovese
Buondonno, "Rosso Toscana," Tuscany, Italy 2021 Juicy cherry, savory oregano. Enjoy with eggplant parmesan
Glass $13
Bottle $47
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Langhe Nebbiolo
Oddero, Piedmont, Italy 2021 A true expression of Nebbiolo - ruby red fruits, dried violet, pleasant tannins
$70
Cocktails
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Vibe Check
rooibos chai infused bourbon, passionfruit, lemon peychaud's bitters
$15
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White Linen
Cucumber infused gin, elderflower syrup, lemon juice
$16
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Mai Tai
white and dark rums, orgeat, dry curacao, lime, dark rum float
$17
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Banjo Manhattan
bourbon, Cardamaro plum bitters
$16
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New Fashioned
whiskey, Averna, cinnamon, black walnut bitters
$15
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Always, Alondra
Mezcal, xila licor, passionfruit, basil syrup, chamoy & chili salt rim.
$15
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Swiskey Cider
Rye Whiskey, swedish punch, mulled honey, apple cider.
$15
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Golden Apricot
whskey, apricot liqueur, honey liqueur, lemon
$15
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Pepino Splash
cucumber and ginger infused vodka, lemon, soda
$15
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Pisco Sour
Caravedo Pisco, lemon, lime, egg white
$16
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El Diablo
tequila, lime, pineapple, habanero honey, chile salt rim
$16
Brunch Cocktails
served all day-
Aperol Spritz
aperol, sparkling rose, sparkling water, orange slice
$13
-
Grapefruit Bomb
absolut grapefruit, creme de pamplemousse, grapefruit juice & bitters
$14
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Irish Coffee
jameson, irish cream, coffee, whipped cream
$15
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Espresso Martini
Vodka, espresso, coffee liqueur, irish cream
$16
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Michelada
clamato, lime, topped with lager, tajin-chamoy rim
$13
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Bloody Mary
GLK's proprietary bloody mary mix, vodka, takin-salt rim garnished with house made pickles
$14
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Campari spritz
Aperol spritz's bitter cousin
$13
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Clementine spritz
Tangerine juice, sparkling rose, cocchi americano
$13
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Hugo spritz
Elder flower liqueur, mint, sparkling rose, sparkling water.
$13
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Ma and Pa's Blood Orange Spritz
mommenpop blood orange apertif, blood orange soda, fresh grape juice
$13
Boozy Slushies
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Salty Dog
gin, creme de pamplemousse, grapefruit, sparkling rose
8 oz bottle $13
16 oz bottle $26
32 oz bottle $40
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Spicy Margarita
tequila, mezcal, citrus, chile
8oz $13
16oz $26
32oz $40
Drinks
Soft Drinks
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Bottled Sodas
Mexicoke, Root Beer, Plain Seltzer, Bubble Up
$5
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Canned Sodas
Diet Coke, Blood Orange
$4
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Juice
Orange, Grapefruit, Apple
$5
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Iced Tea
$4.50
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Seasonal Fruit Spritz
non alcoholic
$8
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Lemonade
$5
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Arnold Palmer
$5
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Gran Lake Luau
coconut, lychee, lemon, soda
$12
Coffee/ Tea
-
Drip Coffee
$5.50
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Espresso
$4.50
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Americano
$4.50
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Macchiato
$4
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Cappuccino
$5.50
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Latte
$6
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Mocha
$5.50
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Hot Chocolate
$5
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Hot Tea
mint, greet sencha, rooibos chai & english breakfast
$5